How to prepare a delicious homemade cheeseburger and better cooking techniques
Cheeseburger is a type of hamburger that has cheese on its surface, and you can use different ingredients and cheeses, such as cheddar cheese, Swiss cheese, etc., in the preparation of cheeseburger. You can serve cheeseburger with lettuce, tomato, onion, mayonnaise, ketchup, etc. and enjoy the unique taste of this type of fast food.
ingredients
Medium onion: one (grated and drained)
Olive oil: two tablespoons
Minced meat mixed with veal and sheep: half a kilogram
Cheddar or Gouda cheese: as much as needed
Black pepper: as much as needed
Salt: as much as needed
Garlic powder: as much as needed
Coriander seed powder: as much as needed
Paprika: As needed
Small hamburger bread: as many as needed
Chopped ring tomatoes: as much as needed
Salted cucumber: as much as needed
Lettuce leaves: as much as needed
To prepare a cheeseburger, first put the minced meat in a suitable container, then add onion, olive oil, spices and salt to the meat and knead the meat mixture with the help of your hands until all the ingredients are mixed together and the meat tastes good.
At this stage of how to prepare the cheeseburger, cover the dish containing the meat ingredients and put the dish in the refrigerator for 60 minutes so that the meat tastes good. After the specified time, pour oil into a suitable pan and heat the pan. Put gas until the oil is hot, then take a tangerine-sized portion of the meat mixture and shape it into a circle with the help of your hands.
Put the meat mixture in the oil and put the gas flame on a low heat until the cheeseburgers are cooked well. After one side of the cheeseburger is fried, turn it over to fry the other side for 7 minutes before frying. When the cheeseburgers are done, put cheese slices on them so that the cheeses on the surface of the meat melt and the cheese slices stick to the meat.
Frying meat mixture with cheese
Then put the prepared cheeseburgers in a dish suitable for serving. You can also make a delicious sandwich with the help of cheeseburgers.
How to prepare a cheeseburger to prepare a cheeseburger sandwich, divide the hamburger bun into two halves and apply some ketchup on the surface of the buns, then put a layer of lettuce and pickled cucumber on top of the ketchup, place the cheeseburger on the lettuce and pickled cucumber, and Place chopped tomatoes on the last layer and place the second piece of bread on the stacked layers.
Golden tips for better cheeseburger cooking
Veal meat is often used to make cheeseburger, but it is better to use a mixture of lamb and veal to make cheeseburger delicious.
When kneading the meat with onions and spices, it is better to add some oil to the meat mixture so that the meat does not dry out during frying.
In the cheeseburger recipe, the more you knead the meat, the more sticky it will be.
If you feel that the meat is sticky while shaping the meat mixture, it is better to moisten your hands first and then shape the meat mixture.
The type of spices and the amount to use in preparing this type of fast food depends on your taste and that of your family members.
@fastfoodyar
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