Dear Parvarband friends, please read to the end
In order to be priced, many things are not priced according to the cost and income, for example, a painting by Master Farshchian, how much money and time does it take? It is a painting and a little paint. And finally, 10 days of time, if it is to be priced according to your criteria, each painting will cost 500,000, but sometimes a painting will sell for several hundreds of millions, and other things like that. Really, there is a discussion about getting a good, fertilized egg and hatching, and the discussion about controlling the device and not knowing. It is a very difficult art and skill, which I think cannot be put at a price.
Now the discussion of dealing with roosters and going to the pen and removing eggs etc. to the side.
On the other hand, the number of unfertilized eggs, twisted chicks, wet chickens and the percentage of hatches are also aside.
It’s not like you imagine that thousands of ostrich chicks will suddenly sprout from the sky in a breeding machine without any trouble.
Fairness must be respected, and neither skewers nor barbecues, to start the work of a breeder, compared to fattening, more money is needed, more space is needed, there is a question of buying equipment and hatching, you have to spend 4-5 months of breeding without anything. Good feed production in the hope of next season’s production, etc. and this is a definite thing, anything that needs more capital should have more income.
And a very, very important issue that remains is your big mistake, dear farmers. And that big mistake is the heavy losses that you see, just because you don’t look at many factors, as well as your own conditions, experience, and facilities, in buying chickens. It will cause you to suffer heavy losses and then you will curse and insult the producer and the usurper.
The breeders should be divided into two groups, the first group is the experienced breeders who have all the facilities of their farm with full options such as underfloor heating, equipped halls, clean place, canopy and having suitable lines. Also, they have several years of experience as breeders, these dear ones should be hatchery chickens. They can buy and sell for two to three months, which has great profit and returns very quickly, or they can be fattened.
The second category of novice and inexperienced breeders and breeders who don’t have a well-equipped farm, these dear ones do not have to buy anything and waste everything and be indebted to the world and people. They should be fattened in low numbers to gain experience. In this case, no one is unhappy here.
Why don’t fatteners of big and first-class flocks stay in groups and be indebted to everyone? Because they know which farm to buy the chicken from and in what season, and they fatten it in the shortest possible time.
This post is written by h90220945