Ostrich
The ostrich eye is the closest cornea to the human eye, and the ostrich cornea is used for human cornea transplantation.
The ostrich leg is also used for human leg transplantation, and its small brain is also effective in treating Alzheimer’s.
In ancient cultures, ostrich oil was used as a cosmetic and to treat various diseases. Cleopatra and the Queen of Sheba are said to have used ostrich oil to maintain their beauty in the hot, dry desert climate.
The ancient Egyptians used the eggs of this animal for medicinal purposes.
One of the lowest-fat and healthiest red meats available is ostrich, which is lower in cholesterol than chicken.
Adult ostriches have a thick layer of fat in their underbelly that acts as a thermal shield, physical protection and energy storage source. The fat that makes up this layer is used in some cosmetics, expensive shampoos, as well as a number of burn ointments and medicines due to its rapid absorption by human skin and increases the speed of skin repair. The world has.
In some parts of the world, gelatin extracted from ostrich bones is used to make the walls of medicinal capsules.